Furama Da Nang Resort and Spa - Vietnam

This is the Furama’s signature restaurant, an Asian-style brassiere recalling the nostalgia of the French colonial period with its rattan furniture, ceiling fans, French windows and old photographs and memorabilia on the walls. By day, it is a bright, cheerful place for light snacks, while at night it turns more romantic. Guests can savour a wide range of international and pan-Asian cuisines served by waitresses in traditional ao dai outfits. There is an exotic menu of Vietnamese, Chinese, Malay, Thai, Indian and Indonesian favourites prepared in the open show kitchens or over the barbecue. Capacity: 140-seat restaurant.

Located beside the Lagoon Pool, The Lagoon Bar is a lush, tropical oasis for colourful cocktails, long drinks and light snacks.

Open: daily from 08:00 am to 07:00 pm.

The open bar, sets in a beautiful ocean front setting, serves a wide variety of refreshing drinks, cocktails and alcoholic treats.

Open: daily from 6:30am to 11:00pm.

Overlooking the white sands of China Beach, this casual restaurant provides a peaceful, poolside setting for al fresco dining. A Mediterranean-inspired menu offers garden fresh salads, Italian appetisers, delicious pastas, and crisp pizzas and Italian breads baked in wood-fired ovens. A fine selection of Italian wines and Grappas are also available. Capacity: The 80-seat restaurant.

Open: from 6:30 am to 11 pm.

The Furama Resort also caters to corporate meetings and seminars for up to 600 people. Wide covered terraces with uninterrupted views of the ocean or lagoon surround all function rooms creating ideal locations for breaks and meals. The latest audio-visual technology is available. Business travellers can also take advantage of a fully equipped business centre with work stations, desktop computers and printers, small private meeting rooms, and a full range of business and secretarial services.